The cut off mark for new students into the full time undergraduate programmes in Nasarawa State University Keffi (NSUK) has been announced for the 2024/2025 Academic session. The Cut off Mark for admission into various departments of NSUK has been fixed as a criteria for the admission exercise.
Those that sat for the last concluded Joint Admission and Matriculation Board (JAMB) and score up to the NSUK Cut off Mark and above are qualified to register for the Post UTME Screening and will be considered for admission.
Here, you will find out Nasarawa State University Keffi general and departmental Cut off Mark which will serve as a yardstick to determine the possibility of your academic journey with NSUK.
Clear Insight on NSUK Cut off Mark 2025
The Nasarawa State University Keffi cut off Mark for the 2024/2025 academic session fixed by the management is 160 and above. This indicates that all the prospective students that scored a minimum of 160 in their UTME are eligible for the admission screening.
The cut-off mark is a vital aspect for candidates who have chosen NSUK as their first choice and have scored at or above the cut-off point will be considered for admission via screening.
The Joint Admission and Matriculation Board Cut off Mark for all Universities in Nigeria is 140. These benchmark given by JAMB is to ensure that they don’t admits below that to maintain the standard of education in the country.
Check out: NSUK Post UTME form
NSUK Degree Courses with Cut off mark at 140 and above
The Nasarawa State University Keffi has many undergraduate programmes which might attract different cut off Mark. The NSUK departmental Cut off Mark is same for the different courses listed below:
- Accountancy/Accounting
- Banking and Finance
- Business Administration
- Economics
- Entrepreneurship
- Office and Information Management
- Taxation
- Agric-Economics and Extension
- Agricultural Science and Education
- Agriculture
- Agronomy
- Animal Science
- Fisheries
- Forestry and Wildlife
- Home Science and Management
- Nutrition and Dietetics
- Arabic Studies
- Christian Religious Studies
- Common and Islamic Law
- English Language
- French
- Hausa
- History
- Islamic Studies
- Languages and Linguistics
- Philosophy
- Religious Studies
- Theatre Arts
- Biochemistry
- Biochemistry and Molecular Biology
- Chemistry
- Computer Science
- Environmental Resources Management
- Geology and Mining
- Industrial Chemistry
- Mathematics
- Microbiology
- Physics
- Plant Science and Biotechnology
- Science Laboratory Technology
- Zoology
- Geography
- Guidance and Counselling
- Mass Communication
- Political Science
- Psychology
- Public Administration
- Securities and Investment
- Sociology
- Special Education
- Urban and Regional Planning
- Statistics
- Education and Biology
- Education and Chemistry
- Education and Christian Religious Studies
- Education and Economics
- Education and English Language
- Education and French
- Education and Geography
- Education and History
- Education and Integrated Science
- Education and Islamic Studies
- Education and Mathematics
- Education and Physics
- Education and Social Studies
- Educational Management
- Home Economics and Education
- Library and Information Science
- Teacher Education Science
Additional Requirements
Apart from the JAMB cut off Mark released my the Nasarawa State University Keffi, there are other eligibility criteria which might include:
- O’Level Results with a minimum of five (5) Credits including mathematics and English language
- Applicant’ age should not be less than 16 years of age at the moment of jamb registration.
- The candidates must made indicated NSUK as their first choice or made a change of institutions to the University on time.
Finally, Nasarawa State University Keffi cut off Mark is determined to screen out eligible candidates for post UTME Screening and not a guarantee for admission. Those with higher JAMB scores stand a change of being prioritize for admission after fulfilling other criteria.
Share this update on Nasarawa State University Keffi cut off points and use the comments section below for questions.
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